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Meat

For the optimization of your meat processing, Guelt supplies equipment specially designed for the processing of meat products (beef, lamb, pork…), adapted to the size of your production workshop: reception, cutting, chopping, conveying, packing meat pieces or elaborated meat products.

 

Product input

 

  • Tilting: box or Eurobox turner, column lifter, lilting device
  • Transfer upon reception: transfer screws, screw in tube, reception conveyors

 

 

Product transformation

 

  • Workstations: we design ergonomic workstations and offer the maximum comfort for operators to optimize the performance of your cutting lines
  • Process equipment: grinders, cutting stations, cooking tunnels…
  • Transfer and flow management equipment : belt conveyors, modular conveyors, cyclers, pre-packaging speed control

At the end of the process, the packaging stage allows the storage and transport of meat or processed meat products.
Our know-how in thermoforming and tray sealing allows you to vacuum pack your products, in containers or in trays for sale.

 > See our packaging solutions

We also design automated and/or robotic solutions for your end-of-line operations:

 > See our end-of-line solutions

 

 

Line engineering

 

Our know-how in the design and manufacture of process equipment, packaging and end-of-line allows us to provide you with advice and expertise for the realization of complete produtcuion lines for your products.
More information about engineering service?